Baton Rouge's #1 lifestyle magazine since 2005

225 Staff

225 Staff

Posts by this author:

Make gelato at home with our simple recipe that’s a base for all kinds of flavors

In case you missed it: Torchy’s Tacos finally opens in Baton Rouge

Commander’s Palace virtual wine parties provide a model for connecting with patrons

Take strawberry shortcake to the next level with this whoopie pie recipe

Weekend getaways an hour from BR: Waterfront vibes on the Northshore

Trader Joe’s to change some product labels amid claims of racist branding

See which of your favorite BR bars and restaurants won the 2020 Best of 225 Awards

Expand your dessert vocabulary with this berry-studded semifreddo recipe