225‘s recurring Hot off the Press events offer readers a chance to meet the 225 team and be the first to lay eyes on the newest issue of the magazine.
The events are hosted several times per year, with the magazine partnering with a different bar/restaurant for each event. Details about upcoming events are published in our e-newsletters, 225 Dine and Best of 225 This Week.
Capital City Restaurant Week
We are partnering with Waitr to host a week-long celebration of Southern cuisine in Baton Rouge. The event debuts Aug. 14 and features prix-fixe menus at participating restaurants around the city. Stay tuned to our website and e-newsletters for more details.
Hot off the Press Sept. 27
Come out to Perkins Rowe Wednesday, Sept 27, 5:30-7:30 p.m. You’ll be the first to get your hands on our October 2017 issue while enjoying live music, food, shopping, art and fun.