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Maggie Heyn Richardson

Maggie Heyn Richardson

"225" Features Writer Maggie Heyn Richardson is an award-winning journalist and the author of "Hungry for Louisiana, An Omnivore’s Journey." A firm believer in the magical power of food, she’s famous for asking total strangers what they’re having for dinner. Reach her at [email protected].

Posts by this author:

Mother’s Day catered home parties will be big in Baton Rouge this year

Mint julep? Where to sip bourbon cocktails during this weekend’s Kentucky Derby

Millennial Park set to open second, bigger location on Government Street

Return of the ring: Shipley Do-Nuts is back in Baton Rouge

Sample wines and small plates when Epicurean Society launches first-ever Spring Fête this week

Spatula Diaries: Use local gourmet ‘shrooms in this mushroom asparagus risotto

Viet-Cajun style crawfish growing in popularity at Baton Rouge restaurants

Inside the new Pizza Artista, defined by Cajun influences and a topping-rich environment