Maggie Heyn Richardson, Author at [225] - Page 30 of 30

Maggie Heyn Richardson

"225" Features Writer Maggie Heyn Richardson is an award-winning journalist and the author of "Hungry for Louisiana, An Omnivore’s Journey." A firm believer in the magical power of food, she’s famous for asking total strangers what they’re having for dinner. Reach her at [email protected].

Posts by this author:

Viet-Cajun style crawfish growing in popularity at Baton Rouge restaurants

Inside the new Pizza Artista, defined by Cajun influences and a topping-rich environment

Hanley’s Sensation dressing sees big expansion through Walmart and Costco

First Look: SoLou opens in former Rum House space, nudging Louisiana flavors in new directions

Sample labneh and lamb mansaf at Makers, Baton Rouge’s newest Mediterranean spot

Ghost kitchen taco concept takes shape inside City Slice