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Maggie Heyn Richardson

Maggie Heyn Richardson

"225" Features Writer Maggie Heyn Richardson is an award-winning journalist and the author of "Hungry for Louisiana, An Omnivore’s Journey." A firm believer in the magical power of food, she’s famous for asking total strangers what they’re having for dinner. Reach her at [email protected].

Posts by this author:

Popular cheeseboard shop Bites and Boards moves to larger location

Wines by the glass, sandwiches and salads available at Martin Wine Cellar’s recently opened deli

A fallen live oak gets new life as a wood sculpture at City Park

Spatula Diaries: The grill’s for more than just meat this Fourth of July

Whether you like a simple or fancy BLT, here’s how to make the most of summer’s favorite sandwich

First Look: Tap 65, self-serve taproom with global cuisine, opens later this month

Here’s where to celebrate Juneteenth 2022 around Baton Rouge

Gochujang: How to use this trendy ingredient and where to find it in Baton Rouge