Sheridan Wall, Author at [225]

Sheridan Wall

Posts by this author:

How the Atlas Foundation—and a good meal—bridges gaps among cultures

Sure, they bring cookies to the show. But Your Mom band can still melt your face off

First Look: Asian street food concept Chow Yum Phat opens its first restaurant Tuesday

Baton Rouge chefs’ playlists: Rouj Creole’s Rory Wingett

Fashion and food are both art forms—here’s how local bakeries are mixing the mediums

Rising beauty brands made in the Capital Region

Young leaders are reshaping the city, and encouraging more members of their generation to take part

Dine Roundup: Tunes & Trucks, wine walk and more food events in Baton Rouge this week