Baton Rouge's #1 lifestyle magazine since 2005

Meg Ryan

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This weekend’s Dinner in the Field is a ‘celebration of farm to table’

Southern Craft looks back on one year of brewing with anniversary party

How to survive a renovation when you’re still living in the house

Local interior designers and an antique shop owner took a break from giving clients advice to give us a tour of their homes

Prepare for summer with these fruity, light dessert recipes

Tips and tricks for attending an estate sale and leaving with great find

A food guide to this weekend’s Baton Rouge Blues Festival

Leather Apron Theatre Co. hopes to grow Baton Rouge’s improvisational theater through monthly shows