Baton Rouge's #1 lifestyle magazine since 2005

Maggie Heyn Richardson

Maggie Heyn Richardson

"225" Features Writer Maggie Heyn Richardson is an award-winning journalist and the author of "Hungry for Louisiana, An Omnivore’s Journey." A firm believer in the magical power of food, she’s famous for asking total strangers what they’re having for dinner.

Posts by this author:

Spatula Diaries: The perfect pound cake recipe to take you into fall

Spatula Diaries: Will the real Sensation Salad please stand up?

With retailers across the country facing sharp challenges in the digital age, is the ‘shop local‘ mantra working in Baton Rouge?

Spatula Diaries: 5 ways to make the most out of leftovers

Spatula Diaries: Use wild rice for this late summer salad

Spatula Diaries: 5 rules for foolproof chicken breasts

Spatula Diaries: The best tool for zesting citrus

Spatula Diaries: 5 tips for creating an organized back-to-school kitchen