Baton Rouge's #1 lifestyle magazine since 2005

Maggie Heyn Richardson

Maggie Heyn Richardson

"225" Features Writer Maggie Heyn Richardson is an award-winning journalist and the author of "Hungry for Louisiana, An Omnivore’s Journey." A firm believer in the magical power of food, she’s famous for asking total strangers what they’re having for dinner.

Posts by this author:

These concepts are poppin’

Baton Rouge’s top culinary trends in a year that keeps changing

Slowing down helped pique our culinary curiosity, starting in our own kitchens

Plant-based dining continues to grow

Diners have more options than ever for dining outside, rain or shine

Dinner—and drinks—to-go is the new normal

CASA speaks for children in foster care—and it’s needed more than ever during the pandemic

How to choose an audiobook, according to a local librarian