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inRegister Staff

inRegister Staff

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Food writer Maggie Heyn Richardson talks her go-to Thanksgiving dishes and recipes

A backyard tiki bar brings new traditions for this Baton Rouge family

Tips on creating the perfect party spread from Baton Rouge charcuterie board makers

‘inRegister’ creates an equestrian-inspired holiday gathering that pulls out all the stops

Still got the election on the brain? Try some presidential favorites from BR restaurants

Start the chilly mornings off right with these bacon, egg and cheese toast cups

All about presentation: Local picks for dressing up the tablescape this fall

Baton Rouge courtyards that have us ready for fall parties