Baton Rouge's #1 lifestyle magazine since 2005

225 Staff

225 Staff

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A refresher on all the new and old favorites at White Star Market—just in time for White Light Night

How to make homemade hot chocolate and kick it up a notch for the adults

15 years in the making, Brew Ha-Ha is now roasting its own coffee

House wines that are equal parts tasty, easy to pair and cheap

This cold weather calls for gumbo, and Baton Rouge restaurants offer plenty of variations

‘225’ tries out the New Orleans-style po-boys at Jed’s Local

Host a gameday brunch with this recipe for a Louisiana-style frittata

Baton Rouge’s B’nai Israel hosts memorial for Holly Clegg this Thursday