Baton Rouge's #1 lifestyle magazine since 2005

Maggie Heyn Richardson

Maggie Heyn Richardson

"225" Features Writer Maggie Heyn Richardson is an award-winning journalist and the author of "Hungry for Louisiana, An Omnivore’s Journey." A firm believer in the magical power of food, she’s famous for asking total strangers what they’re having for dinner. Reach her at [email protected].

Posts by this author:

Swine and Dine: 10 meat markets to source boudin, sausage and more for the LSU-Arkansas game

Hurricane Ida slammed Louisiana’s citrus crop, but it’s still possible to find fruit

17th Annual Louisiana Book Festival’s virtual edition features more than 80 authors and speakers. Here’s what to expect

Baton Rouge native, ‘Great American Baking Show’ winner releases cookbook

First Look: Bistro Byronz’s much anticipated Mid City reboot opens next week

First Look: Proverbial Wine Bistro, all about perfect pairings, opens next week

Easy dishes to bring to this weekend’s LSU-Auburn tailgate parties

12 Baton Rouge restaurant openings to watch for this fall 2021