Baton Rouge's #1 lifestyle magazine since 2005

Maggie Heyn Richardson

Maggie Heyn Richardson

"225" Features Writer Maggie Heyn Richardson is an award-winning journalist and the author of "Hungry for Louisiana, An Omnivore’s Journey." A firm believer in the magical power of food, she’s famous for asking total strangers what they’re having for dinner.

Posts by this author:

Spatula Diaries: An easy salmon dish to start the Lenten season

Spatula Diaries: Pulled pork tostadas for Super Bowl snacking

Middle Eastern spice becoming popular at Baton Rouge restaurants

FreshJunkie

FreshJunkie introduces several new changes

Three bubblies to try during the month of love

Spatula Diaries: Fast and tasty uses for Middle Eastern spices

Spatula Diaries: French king cake recipe

Spatula Diaries: 25 fast and easy weeknight meal ideas