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Maggie Heyn Richardson

Maggie Heyn Richardson

"225" Features Writer Maggie Heyn Richardson is an award-winning journalist and the author of "Hungry for Louisiana, An Omnivore’s Journey." A firm believer in the magical power of food, she’s famous for asking total strangers what they’re having for dinner.

Posts by this author:

Spatula Diaries: Pan-fried flounder sandwich for your weeknight menu

Spatula Diaries: What to do with a CSA box of home-delivered produce

Three domestic wines perfect for fall

Spreading sustainability in the Capital City

Spatula Diaries: Five fast tips for keeping taco night interesting

Red Stick Farmers Market hits major milestone

Spatula Diaries: Honey-soy glazed salmon with orange scented quinoa

Spatula Diaries: Give in to the pumpkin spice trend with this flavorful quick bread