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Maggie Heyn Richardson

Maggie Heyn Richardson

"225" Features Writer Maggie Heyn Richardson is an award-winning journalist and the author of "Hungry for Louisiana, An Omnivore’s Journey." A firm believer in the magical power of food, she’s famous for asking total strangers what they’re having for dinner.

Posts by this author:

Spatula Diaries: Thanksgiving dessert beyond pie

Spatula Diaries: On the side—Sweet potatoes meet oranges

Signature: J. Gerald “Jerry” Kennedy

Spatula Diaries: Pumpkin spice smoothies

COVER STORY: Are the arts enough?

Spatula Diaries: Seafood gumbo secrets

Spatula Diaries: Plain or fancy? – classic Southern salads

Farm to office – Hospital teams with farmer to bring local produce to employees