Baton Rouge's #1 lifestyle magazine since 2005

Holly Duchmann

Holly Duchmann

Holly Duchmann is a news editor at "Baton Rouge Business Report." Outside of her work there, she has written about south Louisiana’s festivals, food scene, environmental issues and entrepreneurs. She’s especially interested in the people shaping the region—and the dishes that keep them going.

Posts by this author:

All Star Catering Opie's

Local caterer opens sister restaurant serving up seafood and Louisiana classics

Could the film industry tax credit program be extended for another decade? Bill clears first hurdle

A local startup that automates fresh food delivery is expanding

It’s official: Baton Rouge will have a hockey team again

Could an LSU professor have the answer to a lithium battery alternative?

A new facility could allow Baton Rouge to recycle more plastics

Downtown program offering happy hour specials, perks looks to expand

New numbers show just how big of an impact seafood (especially crawfish) has on LA’s economy