Baton Rouge's #1 lifestyle magazine since 2005

Maggie Heyn Richardson

Maggie Heyn Richardson

"225" Features Writer Maggie Heyn Richardson is an award-winning journalist and the author of "Hungry for Louisiana, An Omnivore’s Journey." A firm believer in the magical power of food, she’s famous for asking total strangers what they’re having for dinner.

Posts by this author:

The Sicilian Catholic tradition of St. Joseph altars endures across south Louisiana

How local baker Nannette Mayhall became a cake boss

All eyes are on this local high school quarterback

Move over, charcuterie—dessert boards and assortments offer an indulgent twist on the trend

Meet the duo behind an annual Galentine’s Day event that doubles as a fundraiser

Made-to-order beignets anchor a lip-smackin’ legacy at Coffee Call, celebrating its 50th anniversary this year

Picking the right dessert at Baton Rouge restaurants is a piece of cake

People to Watch in the Capital Region in 2026