Baton Rouge's #1 lifestyle magazine since 2005

225 Staff

225 Staff

Posts by this author:

What our secret reviewer tried at BLDG 5

Finish off dinner with this cozy pumpkin apple strudel recipe

How to make salted caramel apples for an easy Halloween treat

Where to find locally made treats for your dog, just in time for Halloween

Baton Rouge sweets for a DIY Halloween dessert bar

Changes are in store for the restaurant at The Oasis

A warm chicken grillades recipe to make on cool fall nights

What the 225 Dine team is scrolling through, watching and more this week