Baton Rouge's #1 lifestyle magazine since 2005

Maggie Heyn Richardson

Maggie Heyn Richardson

"225" Features Writer Maggie Heyn Richardson is an award-winning journalist and the author of "Hungry for Louisiana, An Omnivore’s Journey." A firm believer in the magical power of food, she’s famous for asking total strangers what they’re having for dinner.

Posts by this author:

With retailers across the country facing sharp challenges in the digital age, is the ‘shop local‘ mantra working in Baton Rouge?

Spatula Diaries: 5 ways to make the most out of leftovers

Spatula Diaries: Use wild rice for this late summer salad

Spatula Diaries: 5 rules for foolproof chicken breasts

Spatula Diaries: The best tool for zesting citrus

Spatula Diaries: 5 tips for creating an organized back-to-school kitchen

Hot nights, cool wines: What wines to drink this month

The minds behind Chow Yum Phat’s steaming success