Fall is the season for all things warm: warm food; cozy, warm nights indoors with the family; and warm beverages like apple cider, hot chocolate and tea.
There is more to tea than flavors like green, black or chai.
Local businesses sell everything from soothing mullein tea, mixed with chamomile, spearmint and marshmallow leaf, to pumpkin spice tea, made with black Sri Lankan tea, cinnamon, clove, ginger and essence of pumpkin.
Get a dose of autumn in a cup with these loose herbal teas
Hover over the image to learn about each tea:
This article was originally published in the October 2020 issue of 225 Magazine.