Tidbits: Holly Clegg releases new cookbook and Bluebell premieres new ice cream flavor

Baton Rouge native and author of the bestselling Trim&Terriffic cookbook series Holly Clegg has released a new cookbook, entitled Kitchen 101. The simple recipes inside are designed to inspire confidence in even the most novice of home cooks. Click here to order on Amazon. … Bluebell has released a new ice cream flavor for fall. Called Southern Peach Cobbler, the ice cream combines everything peach—from the ice cream to sweet peach slices to a thick peach swirl—with crumbly bits of pie crust, cinnamon and brown sugar. The flavor is available now in local grocers’ freezers.