Spatula Diaries: Filling the breakfast box

“Here we are in mid-August, and life has gotten serious again,” writes 225 food blogger Maggie Heyn Richardson. “Whether or not children factor into your daily routine, there’s a good chance this month marks a return to order and responsibility. Mornings take on new urgency, and thanks to Baton Rouge’s unforgiving commute times, we’re hard-pressed to sit down to a decent breakfast. Those commutes, however, are also an unlikely opportunity for your crew to eat something wholesome before arriving at work or school.” Click here to read the Maggie’s top ten choices for breakfast.