Spatula Diaries: Atlanta Brasserie

Like many Baton Rougeans, 225 food blogger Maggie Heyn Richardson visits Atlanta from time to time casting about for a good place to eat. “After a disastrous, disappointing meal at famed Bacchanalia a few years ago, and having made subsequent ho-hum restaurant choices, I got serious this time around and drilled local fellow food journalists and poured over the blogosphere.” Find out what her “oh la la” moment was by clicking here.