Pop Up Brunch announced – Get your taste buds ready for a six-course feast Aug. 25
Get your taste buds ready for a six-course feast Aug. 25
Chef Jay Ducote is teaming up with a few other local chefs and Tin Roof Brewing Company for another pop-up meal.
This time around, Ducote is preparing a six-course brunch with the help of Chef Chris Wadsworth from Restaurant IPO and Chef/bartender George Krause of Doe’s Eat Place.
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The event will be held at Sunday, Aug. 25 at Crowntown, the bar inside Doe’s Eat Place (map it! link to 3723 Government St.). There will be two seating opportunities for guests at 10 a.m. and 1 p.m. However, each seating will only have 40 guests max. Tickets are $55 and available here.
The menu will feature all six of Tin Roof Brewing Company’s beers paired with a dish.
More information on the menu will be available in tomorrow’s edition of 225 Dine.
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