From Spatula Diaries: Valentine’s Day for the foodies

Valentine’s Day is tomorrow, and you shouldn’t stress…too much. In the latest blog post from Maggie Heyn Richardson, she has a few ideas to create easy, thoughtful Valentine celebrations. One such idea is a less-traditional Valentine’s Day feast.

“Make a big feast,” Richardson writes. “Buy components for a charcuterie platter and serve them on a big wooden cutting board. Savor the goods slowly with some great wine.”

For more than a few interesting ways “to stay out of the doghouse,” read the full story here.