Boneheads looking to expand into Baton Rouge

Fast-casual, low-calorie fish-and-chicken chain Boneheads is eyeing Louisiana for expansion, planning to open two locations in Baton Rouge—the first by the end of next year. They are also targeting Lafayette, New Orleans and Monroe for possible future locations. Begun in Atlanta in 2006, the chain prides itself on entrees that weigh in at less than 350 calories, with no fried food and signature “Piri Piri” sauces, made from a variety of chili pepper called African birds-eye. Find out more about the chain here.