From Spatula Diaries: What young people really like to eat

Trying to figure out what to serve the children can be difficult for working parents. However, in Maggie Heyn Richardson’s latest blog post, she asked a group of young people what they liked to eat and was surprised by the answers. Some of their answers were smothered pork chops and rice, flank steak tacos with grilled scallions and homemade pico de gallo and more. “The beauty of all these dishes is their versatility,” Richardson says. “They can all be confected from the hip, and most don’t require a ton of ingredients.” Read the full story.