Spatula Diaries by Maggie Heyn Richardson – Happy wallet

It’s resolution time, and mine has to do with bridging the gap between loving food and spending way too much money on it. I’ve been considering how to remain unencumbered by rules while also reigning in a balance sheet that’s long been out of whack. The problem is that most conventional recommendations for saving money on food are lost on me. Coupons turn into tattered bits of paper at the bottom of my purse, and when I do manage to remember them, I end up buying three boxes of cereal when I really only wanted one in the first place. Read more…