Spatula Diaries: Cooking class city

“Baton Rouge is chock-full of capable, inspired home cooks, many of whom hone their skills by attending a growing number of one-day culinary classes,” writes Maggie Heyn Richardson, 225 food blogger. “These are great ways to hang out with fellow foodies or to just get a creative shot-in-the-arm. No matter how intense your skills, fresh ideas in the kitchen can occasionally run dry.” Check out Maggie’s recommendations for cool classes to kick-start your creativity in this week’s Spatula Diaries.