Spatula Diaries by Maggie Heyn Richardson – Cooking class city

Baton Rouge is chock-full of capable, inspired home cooks, many of whom hone their skills by attending a growing number of one-day culinary classes. These are great ways to hang out with fellow foodies or to just get a creative shot-in-the-arm. No matter how intense your skills, fresh ideas in the kitchen can occasionally run dry. Read more…