Spatula Diaries: FRESH in the fleet

225 food blogger Maggie Richardson has the scoop on a new food truck: “Salad-centric downtown eatery FRESH hopes to enter the local food truck game this week, reports founder Pat Fellows. FRESH serves eight different salads made on the spot at its bricks-and-mortar headquarters in the Main Street Market, where diners also design their own from a list of greens and toppings. Finished products are served in a take-out carton or a whole wheat tortilla.” Find out about this “fresh” new addition to BR’s street food options in this week’s Spatula Diaries.