Cheers: The Royal-Tea

Whether or not you plan to rise at 3 a.m. tomorrow morning to watch the nuptials of Prince William and his Kate, it’s clear that wedding fever is in the air. And how else to toast a British royal wedding than with a delicious cuppa? If you rightly balk at the idea of serving cups of tea at a cocktail party, then serve instead the Royal-Tea. A strong mix of gin and Earl Grey tea, it’s easy to prepare and has a sweet, clean finish—plus, it tastes delectably like a cup of tea with lemon, the favored drink of any Anglophile. Click here for the recipe.