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Curing breakfast boredom

Curing breakfast boredom

It's hard to beat the juicy, deliciously rich combination of ground pork sausage and cheese. Take Christmastime sausage balls. Retro as they are, they make even hardcore gourmands forget self-control. Another example is that champion road food,...

DATE: August 21, 2014 | CATEGORY: Spatula Diaries

Heads up: Magpie Cafe hosts Red Stick Food Swap

Celebrate homemade and handcrafted goods next week at Magpie Café (

DATE: August 21, 2014 | CATEGORY: (Dine) Foodies

Ruffino's hosts Lobster Festival special

As summer winds down, Ruffino's is rolling out a special three-course "Lobster Festival" menu. For $30, patrons can enjoy their choice of appetizer, entrée and dessert. The appetizer options include lobster bisque, lobster dumplings and a lobster...

DATE: August 21, 2014 | CATEGORY: (Dine) Restaurants

'Business Report': Restaurant IPO purchases downtown building

After a little over two years in business, Third Street's Restaurant IPO has acquired the downtown building from which it operates, according to a story from Business Report. The locally owned restaurant purchased the building at 421 Third...

DATE: August 21, 2014 | CATEGORY: (Dine) Restaurants

Bayou Teche, NOLA Brewing featured on 'Brew Dogs'

Esquire Network premiered a Southern style episode of its beer-centric television show Brew Dogs last night. The episode featured Arnaudville's Bayou Teche Brewing and

DATE: August 21, 2014 | CATEGORY: (Dine) Cheers

‘That’s the Spirit’ heads to Stroubes

When it comes to bars and nightclubs, downtown Baton Rouge has its fair share. In this week's upcoming edition of "That's the Spirit," 225 contributor Rivers Hughey visits the iconic restaurant and bar Stroubes. Though the Third Street spot...

DATE: August 21, 2014 | CATEGORY: (Dine) Cheers

From Spatula Diaries: Cure 'breakfast boredom' with sausage cheese muffins

From Spatula Diaries: Cure 'breakfast boredom' with sausage cheese muffins

In Maggie Heyn Richardson's latest blog, the 225 contributor set out to find a decent recipe for a sausage and cheese morning snack that would provide more protein and oomph than the average breakfast. Her new blog has a recipe for...

DATE: August 21, 2014 | CATEGORY: (Dine) Du Jour

Heads up: Show off your style at next week's Hot Off the Press

Celebrate the release of the September issue of 225, our annual Fashion Issue, in true style next Wednesday at our latest Hot Off the Press party. Festivities kick off at 7 p.m. at Portico in Southdowns Village at 4205 Perkins Rd. The event...

DATE: August 21, 2014 | CATEGORY: (Dine) Calendar

'Bloomberg View' tackles food stamps' '$80 billion mystery

According to new information, the U.S. government's supplemental nutrition assistance program, a.k.a. food stamp program, had total costs of almost $80 billion in 2013. Now, the government is considering revealing how much money individual retailers...

DATE: August 21, 2014 | CATEGORY: (Dine) Roundup

Walk-On's makes new hires

A popular sports bar and restaurant chain has bolstered its corporate team. Walk-On's Enterprises has added three members as the company prepares to launch a franchising initiative.

DATE: August 21, 2014 | CATEGORY: (Dine) Roundup

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