Baton Rougean Ashley Savoy’s line of Grinning Jupiter jams has gone from hobby to full-time venture over the past four years.
What started as a way for Savoy to show off fresh, seasonal fruits in jellies has now become a full-time business, offering a rotation of 72 flavors of jams year-round and new items like salsas and syrups.
Savoy, who is also a local photographer and manager at Brew Ha-Ha, finds joy in creating sustainable goods, using produce from local farmers.